Name: Herby Tzatziki
Ingredients: 1 Lebanese cucumber, or half a continental (approx. 150g) (grated); 1 cup plain, natural or Greek yoghurt; ½ garlic clove (grated or minced ); 2 tsbp fresh dill (chopped); 2 tbsp fresh mint (chopped ); ½ lemon (zest and 1 tsbp juice ); pinch salt and pepper (to taste )

Oops! This content is only available to Members

I'm a Member, Log me in!

I'm new, sign me up!

We have a range of memberships to suit, that will give you access to all this content and more.

Sign me up!

Login

cart

My Account

My Account

cart

Login

I'm a Member, Log me in!

I'm new, sign me up!

Stay in the Loop Sign up for our newsletter

Quick Links

Other Offerings

Instagram

Facebook Public

Facebook Member Group